For our final snack themed Christmas decoration of 2019, I decided to make a gingerbread ornament inspired by the Little Debbie gingerbread cookies. If you love snack cakes, you may also want to check out my Little Debbie Christmas Tree Cake ornament, Swiss Roll ornament, and Christmas Tree Cake throw pillow.
The three snack ornaments all together.
Materials:
*Light brown felt
*White felt
*Red and green seed beads
*Sewing needle
*White thread
*Light brown thread
*Red thread
*Green thread
*Scissors
*Metallic marker
*Stuffing
Directions:
*Print out the template below.
*Cut out two copies of the large gingerbread shape from light brown felt and one copy of the small gingerbread shape from white felt.
*Sew red and green seed beads onto the white felt to look like colored sugar crystals.
*Using a back stitch and white thread, attach the white felt to one of the brown felt gingerbread shapes.
*Cut off a narrow strip of scrap brown felt and fold it in half to create a loop. Sew the loop to the back of the undecorated felt gingerbread shape.
*Place the two felt gingerbread shapes wrong sides together and stitch around the edge using a blanket stitch and light brown thread. Leave an opening for stuffing.
*Add stuffing and sew closed.
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